Rice / Noodles
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Agatogo (Plantains Stew) with White Rice
Agatogo refers to Plantains Stew with onion, garlic, tomato paste, green bananas, collard greens, vegetable broth and peanuts served with […]
Al Kabsa (Rice and Chicken)
Al Kabsa refers to Rice and Chicken sprinkled with toasted slivered almonds.
Anthous Me Giaourti (Stuffed Zucchini Flowers with Mint Yoghurt)
This vegetarian dish is stuffed and cooked in zucchini flowers with rice, tomato, nuts, herbs and spices, and served with […]
Arni me Fasolakia (Lamb Stew with Green Beans) and Rice
Arni me Fasolakia refers to lamb stew with green beans, tomatoes, string beans, potatoes, lamb legs, or shoulder served with […]
Arroz con Pollo (Chicken and Rice)
Chicken rice is a delicious Latin American dish cooked with onions, tomatoes, peppers, garlic, raisins, oregano, among other ingredients. Served […]
Arroz de Marisco (Seafood Rice)
A celebration of all things seafood, this colourful rice dish calls for plenty of calamari, garlic, mussels, prawns, peppers and […]
Arroz de Pato (Duck Rice)
A traditional Portuguese dish consisting of a combination of flavorful duck meat and seasoned rice.
Asparagus Risotto with Jus de Viande and Nicoise Salad
Every aspect of Monaco life is marked by French and Italian influence, so is this recipe. Served with salad Nicoise […]
Babath Curry
A Sri Lankan curry, cooked with tripe and served with rice.
Bak Chor Mee (Minced Pork Noodles)
Egg noodles tossed in a tangy and savoury seasoning, topped with marinated minced pork and various meats and beans sprouts.
Balaleet (Rice Vermicelli with Egg)
A dish bringing together sweet and savoury flavours- Sweet rice vermicelli and savoury egg omelette.
Banh Canh Gio Heo Tom (Vietnamese Soup Noodle with Pork and Prawns)
Springy tapioca noodles loaded with pork and shrimp, served in a heavy and flavoursome broth.