Chipsi Mayai (Potato Egg Omelette) with Kachumbari (Tomato Salad) and White Rice
Chipsi Maya refers to Potato Egg Omelette, or French Fries Omelette served with Mayonnaise and a side of Kachumbari (Tomato […]
Ligusha and Mieliepap (Okra Leaves and Maize Porridge)
Mieliepap (Afrikaans for maize porridge) is a traditional South African porridge/polenta made from mielie-meal (coarsely ground maize) and a staple […]
Yellow Rice with Slaai Salad
Slaai is a traditional avocado salad with unique flavours of coconut, ginger, and peanuts that is originally from Swaziland. This […]
Venison and Vegetables with White Rice
Venison and Vegetables are made of Venison shoulders stuffed with bacon and olives with a side of potatoes, carrots, onions […]
Samp (Hominy and Bean Stew) with White Rice
Samp refers to Hominy, and Bean Stew with onions, tomatoes, carrots, green beans, potatoes, cucumbers and butternut squash served with […]
Fried Emu Steak with Pumpkin Mash
The Fried Emu Steak is marinated in red wine and juniper berries served with pumpkin mash and cream sauce drizzled […]
Chicken Sishebo with White Rice
Chicken Sishebo is made using chicken drumsticks and thighs, capsicums, broccoli, cauliflower and spices served with White Rice.
Banana and Corn Casserole
Banana and Corn Casserole is made using bananas, bacon, sweet corn and cornmeal baked in the oven.
Tamayya (Broad Bean Balls) with Pita Bread and Tomato Salad
Tamayya refers to Broad Bean Balls with onions and red chilli wrapped in pita bread served with a side of […]
Purslane (Lamb) Stew with Kisra (Flatbread)
Purslane Stew refers to lamb stew with red lentils, purslane leaves, tomatoes and spices topped with dill and crushed garlic […]
Pasipasi Kpedekpede na Passio with Couscius and Yoghurt (Beef, Spinach and Peanut Stew with Red Rice and Yoghurt)
This is a Sudanese dish referring to Beef, Spinach and Peanut Stew with sweet potatoes, tomatoes, unsalted roasted peanuts, spices […]
Miris (Lamb Fat Stew) with White Rice
Miris refers to Lamb Fat Stew with cassava and okra served with White Rice.