Tanzania
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Chipsi Mayai (Potato Egg Omelette) with Kachumbari (Tomato Salad) and White Rice
Chipsi Maya refers to Potato Egg Omelette, or French Fries Omelette served with Mayonnaise and a side of Kachumbari (Tomato […]
Fish Curry with Ugali (Maize Flour Porridge)
Tanzanian Fish Curry is made with white fish fillets, curry powder, tomatoes, peanut butter, green capsicum, coconut milk, and other […]
Pilau with Beef Stew
Pilau Rice is cooked with yellow curry powder, green peas, garam masala, onions and tomatoes. Beef stew is cooked with […]
Pilau ya Prawns with Kenyan Ugali (Prawns and Vegetable Pilau with Maize Flour Porridge)
Pilau ya Prawns is made with prawns, potatoes, green beans, rice and spices paired with Kenyan Ugali (Maize Flour Porridge).
Samosas (Lamb) with White Rice
Tanzanian Samosas is made with minced lamb with spices served with hot Green Chilli Pepper, Green Chutney and White Rice.
Sukuma Wiki with Ugali (Maize Flour Porridge)
Sukuma Wiki is cooked with onions, kale, and tomatoes served with Ugali (Maize Flour Porridge).
Ugali Na Maharage Ya Nazi (Beans with Maize Flour Porridge)
This dish is made with kidney beans, onions, tomatoes, carrots, and coconut milk served with Ugali (Maize Flour Porridge).