Burundi

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Bean Soup

An African chunky vegetarian comfort soup, comprising of heap of different herbs, spices, beans and vegetables, and topped with peanuts.

This traditional and satisfying dish is made with unripe green bananas (matoke) and cooked with beans.

Boko Boko Harees is one of the most popular dishes in Burundi. This delicacy is prepared with chicken, turmeric and […]

A traditional Burundian sausage that is prepared using meat, blood, and traditional spices. The sausage has lots of roughages that […]

Seared Tilapia stewed in a tomato and vegetable based sauce and topped with parsley and lemon juice.

The national dish of Burundi is a corn meal porridge known by many names throughout Africa and the Caribbean. In […]

A spiced fish cake made with home-made piri piri sauce, and served on a bed of red beans and plantains […]