Stewed Saltfish with Spicy Plantains and Coconut Dumplings
A dish with local vegetables, coconut and saltfish. This dish represents diverse ingredients that Saint Kitts and Nevis have to offer.
From $18.95 – $106.95
- Ingredients
Saltfish, bell pepper, tomatoes, garlic cloves, butter, spring onions, plantains, ginger, chili pepper, coconut flakes, wheat flour, salt, breadfruit, vegetable oil, butter, red bell pepper, green bell pepper, yellow bell pepper, onion, garlic cloves, chicken broth, salt, black pepper, 7C2U special herbs and spices.
