Pudding and Souse (Pickled Pork and Sweet Potato)

A traditional Saturday lunch for many Bajans. The souse is essentially pickled pork and the “pudding” is steamed sweet potato.

From $12.95$69.95

  • Ingredients

    Pork shoulder, onion, cucumbers, limes, sweet potato, Scotch bonnet pepper, sugar, salt, oil, butter, 7C2U special herbs and spices.

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