Puchero Paraguayo (Beef, Corn and Cheese Stew)

The Paraguayan version of a traditional meat stew that is originally from Spain. The name means “stew pot”. Served with Chipa Guazú, one of the many varieties of chipa (bread or cake) consumed by Paraguayans, which is prepared with fresh corn kernels, cheese, eggs, oil and milk.

From $10.95$54.95

  • Ingredients

    Beef, garlic, green bell pepper, carrots, pumpkin, potatoes, rice, onion, milk, corn, mozzarella cheese, eggs, olive oil, salt, pepper, flour, 7C2U herbs and spices.

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