A stew originating from Lancashire in the North West of England. It consists of lamb and onion, topped with sliced potatoes and baked in a heavy pot on a low heat.
From $14.95 – $65.95
Butter, stewing lamb, lamb kidneys, onions, carrots, flour, Worcestershire sauce, lamb or chicken stock, potato, 7C2U special herbs and spices.
A satisfying yet light, fluffy and crispy vegetarian pastry of spinach and feta.
Turli Tava is a Vegetable and Meat Stew with pork and beef, potatoes, carrots, eggplants, okra, bell peppers and spices […]
Selsko Meso is a Balkan Pork and Peppers dish with pork loin, green peppers, tomatoes, mushrooms and spices served with […]
Piperki Polneti refers to Stuffed Peppers with mincemeat, rice and spices.