Morocco

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Beef Daube (Beef Stew)

A Moroccan flavour-packed twist on beef daube hits all the right flavour notes. With a bright, herbaceous yogurt topping to […]

A spicy vegetarian chickpea soup that is steeped and cooked in a tomatoes and a medley of herbs and spices, […]

A delectable dish of eggs poached in a super-flavoursome tomato-based sauce gets even better with the addition of a mountain […]

A traditional Moroccan lamb tagine that is stewed in spices and other ingredients such as chickpeas, tomatoes and olives and […]

A pot-roast of beef chuck and vegetables including chickpeas and raisins, cooked in a seasoned broth, and served with a […]

This recipe features a dish representing the Moroccan emblem for festivities. It is made up of rice vermicelli served with […]

A beautiful shepherd’s pie made with lamb mince and heavily spiced filling of vegetables, topped with a sweet potato mash.