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Asparagus Risotto with Jus de Viande and Nicoise Salad image

Asparagus Risotto with Jus de Viande and Nicoise Salad

Every aspect of Monaco life is marked by French and Italian influence, so is this recipe. Served with salad Nicoise […]

From $13.95$69.95

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Barbagiuan (Stuffed Fritters) image

Barbagiuan (Stuffed Fritters)

A type of fritter stuffed with Swiss chard and ricotta, among other ingredients from Monaco, where it is especially eaten […]

From $11.95$65.95

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Crepes Farcis a la Monegasque image

Crepes Farcis a la Monegasque

A beautiful seafood crepe made with fresh seafood and salad.

From $12.95$69.95

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Gnocchi with Mushroom Ragu image

Gnocchi with Mushroom Ragu

Gnocchi served with a rich, flavourful mushroom Ragu. This recipe contains a pantry item (dry white wine), which is not […]

From $12.95$69.95

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Langoustines à la Provençale (Lobster and Vegetables) image

Langoustines à la Provençale (Lobster and Vegetables)

Langoustine (mini lobsters) prepared with carrots, tomatoes, herbs and cocoa nibs.

From $19.95$112.95

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Pan Bagnat (Tuna Sandwich) image

Pan Bagnat (Tuna Sandwich)

A dish that is considered by many to be Monaco’s national dish, a hearty sandwich stuffed with tuna and veggies.

From $8.95$46.95

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Turbot à la Monégasque (Fish) image

Turbot à la Monégasque (Fish)

A dish that consists of flakes of warm turbot buried among wobbling layers of a slackened aioli, thinly sliced raw […]

From $18.95$106.95

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