Haiti
Sort by
Griots (Pork and Pik Liz)
Haitian fried pork, served with Haitian salad with traditional herbs and spices.
Haitian Legume (Eggplant Stew)
Haitian Eggplant Stew served with Diri Blan (Haitian rice).
Haitian Spaghetti
A dish that is both hearty and rich in flavor. This pasta dish consists of sausages and seasonings cooked in […]
Mais Moulin Ak Zepina (Cornmeal and Spinach)
Cornmeal and Spinach, served with Haitian meatballs and garnished with avocados.
Poulet a L’Haitienne (Chicken Stew, Rice and Beans)
A rich and robust authentic Haitian chicken stew served with Bannann Peze (fried plantains) and traditional the traditional Diri Ak […]