Germany
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Beschwipster Huhn (Drunken Chicken in Red Wine Sauce) and Boiled Potatoes
Beschwipster Huhn refers to drunken chicken thighs marinated in red wine with bacon, carrots and celery served with boiled potatoes […]
Currywurst with Potato Wedges
An interesting dish of spiced and curried sausages served with flavourful potato wedges and mango chutney.
Hasenpfeffer (Rabbit Stew) with Mashed Potatoes
Hasenpfeffer refers to Rabbit Stew with bacon marinated in jelly, peppercorn, bay leaf and rosemary topped with gravy and mashed […]
Maultaschen (Stuffed Pasta)
Maultaschen originated in the region of Swabia consists of an outer layer of pasta dough that encloses a filling consisting […]
Pork Schnitzel with Spaetzle and Green Salad
This dish is deep-fried pork schnitzel with butter spaetzle with a green salad (lettuce, watercress and radish)
Rinderroulade (Beef) with Boiled Potatoes, Carrots and Broccoli
Rinderroulade refers to pan-fried beef wrapped with onions, gherkins and bacon, served with boiled potatoes, carrots and broccoli.
Szegediner Gulasch (German-Style Meat Spiced Stew) with Boiled Potatoes
Szegediner Gulasch is a German-style spiced meat stew with beef and pork, served with Saukeraut and boiled potatoes with butter, […]