Eritrea
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Doro Wat with Injera (Spicy Chicken Stew with Flatbread)
Doro Wat refers to Spicy Ethiopian Chicken Stew topped with sliced eggs served with Injera (Sour fermented flatbread).
Doro Wat with Injera (Spicy Ethiopian Chicken Stew with Flatbread)
Doro Wat refers to Spicy Ethiopian Chicken Stew topped with sliced eggs served with Injera (Sour fermented flatbread).
Kulwha (Stir-Fry Lamb) with White Rice
Kulwha refers to stir-fry lamb with spices served with White Rice.
Roast Berbere Vegetables and Chickpeas
A colourful and tasty vegetable roast of various vegetables, including chickpeas and sweet potatoes, all beautifully spiced in a berbere […]
Shiro (Chickpea Stew) with Injera (Flatbread) and Cucumber and Tomato Salad
Shiro is a vegan; gluten-free Chickpea Stew served with Injera (Sour-fermented Flatbread) and Cucumber and Tomato Salad. Please specify that […]
Spicy Tomato Bread Salad with Yoghurt
A version of Panzanella tossed with a rich, spicy tomato stew. The crusty bread soaks up the juices, and the […]
Tsebhi Birsen with Injera (Red Lentils Stew with Flatbread)
Tsebhi Birsen refers to Eritrean Red Lentils simmered in Berbere and tomatoes served with Injera, a sour fermented flatbread with […]
Zigni (Beef Stew) with Injera (Flatbread)
Zigni is a beef stew served with Injera (soft spongy sourdough risen flatbread).