Salvadorian-Style steak and onion dish served with rice.
Chicken cooked in a fermented corn soup. This recipe contains two pantry items (white dine and beer), which are not […]
Salvadorian Seafood Soup made from crab, clams and muscles served with lime wedges and tortillas. This recipe contains a pantry […]
Salvadorian Turkey Sandwich, a unique and tasty way to serve turkey. This recipes contains a pantry item (beer), which is […]
A thick tortilla made with masa harina, stuffed with refried beans, cheese and bacon, served with Curtido (a cabbage and […]
A very hearty Salvadoran soup made from cow’s hooves and tripe, cassava, chayote and corn.
A traditional dish from El Salvador made with cassava and fried pork rind, served with chimol sauce and cabbage salad.