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A dish that consists of lightly cinnamon spiced chicken with chickpeas in a white sauce topped with fried potatoes and […]
A recipe that blends traditional Italian lasagna with chickpeas, potatoes, ground lamb, and a healthy dose of cayenne pepper. Served […]
A traditional Algerian soup that is prepared with lamb, tomatoes and freekeh, accompanied by boreks (Algerian Meat Filled Pastry).
A stuffed artichoke recipe from Algeria made with ground lamb, onion, and chickpeas and seasoned with salt, pepper, cinnamon and […]
Meatballs and Chickpeas, in garlicky red sauce. The meatballs are prepared with turkey meat, garlic, egg and cumin, and the […]
A typical Algerian dish of very fine pasta and chicken with turnips in white sauce with chicken and as vegetables […]
A traditional Algerian meat stew prepared with peas, artichoke, potatoes and carrots. Served with Algerian Salad.