Stuffed Bresaola with Scappi’s Broccoli & Libum

A dish in which the prosciutto and seasonings are just enough to give the beef a great flavor without hiding the natural taste of the fillet. It is served with Libum bread, a cheesy bread with an amazing texture, and broccoli prepared in orange juice.

From $13.95$75.95

  • Ingredients

    Beef tenderloin, white wine vinegar, fennel seeds, salt, lard, prosciutto, eggs, parmesan cheese, broccoli, garlic cloves, vegetable oil, orange juice, black pepper, feta cheese, all-purpose flour, egg, honey, 7C2U special herbs and spices.

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