Ropa Vieja (Beef Stew)
This is a national dish of Cuba, a hearty stew made with shredded beef, tomato sauce, onions, and peppers. Traditionally served with rice.
This recipe contains a pantry item (dry white wine), which is not supplied by 7C2U due to alcohol laws.
From $12.95 – $69.95
- Ingredients
Flank steak, onion, green bell pepper, red bell pepper, yellow bell pepper, chicken broth, tomatoes, tomato paste, carrot, green olives, red peppers, pimientos, capers, butter, shallot, long-grain rice, salt, black pepper, garlic, 7C2U special herbs and spices.
