Potjiekos (Lamb Stew) with Mieliepap (Oven-Baked Tart)

Potjiekos is a lamb stew with carrots, potatoes in meat stock, curry powder, and red wine served with Mieliepap is an oven-baked tart with maize, sweet corn and mozzarella.

From $14.95$79.95

  • Ingredients

    Lamb, vegetable oil, onions, red wine, carrots, potatoes, milk, maize meal, milk, olive oil, corn, mozzarella cheese, button mushrooms, bacon strips, special 7c2u herbs and spices.

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