Ogbono Soup is made with tripe, beef, dry fish, periwinkle, ground crayfish, collard greens, red chilli flakes cooked in beef stock served with Amala (Yam) and Eba (Cassava).
From $14.95 – $79.95
Beef stock, tripe, fish stock, beef, dried fish, palm oil, collard greens, onions, yam flour, gari, special 7c2u herbs and spices.
Beautifully seasoned meat steeped in a herbed and spiced tomato sauce and served on a bed of fragrant rice.
Penne pasta is layered with a spiced beef mixture, topped with a creamy béchamel sauce, and baked until golden and […]
An unusual combination, Kooshari mixed with lentils, macaroni noodles and rice into a single dish and it’s then topped with […]
Spiced boiled beef served over a bed of rice and toasted pita bread. Served with garlicky warm tomato sauce.