Liboké de Poisson (Seasoned Fish in Banana Leaves)
A traditional dish of fish seasoned and cooked in banana leaf pouches, and served with handmade plantain balls.
From $18.95 – $106.95
- Ingredients
Olive oil, onion, tomato, lemon juice, chicken bouillon cube, salt, black pepper, red pepper flakes, fish fillets, banana leaf, salt, plantains, 7C2U special herbs and spices.