Lamb Pilaf (Plov)
This Russian lamb pilaf recipe, known as plov in Russian, is made with long-grain white rice, saffron, raisins, prunes, and a combination of boneless lamb cubes and ground lamb and is sure to satisfy.
From $14.95 – $79.95
- Ingredients
Raisins, prunes, lemon juice, butter, onions, lamb, garlic, lamb stock, rice, special 7c2u herbs and spices.