Glamorgan Sausages
A traditional Welsh vegetarian sausage for which the main ingredients are cheese, leeks and breadcrumbs. It is named after the historic county of Glamorgan in Wales. Served with green salad and Welsh dressing.
From $9.95 – $49.95
- Ingredients
Caerphilly cheese, breadcrumbs, leek, English mustard, beet greens, kale greens, lettuce leaves, eggs, salt, pepper, butter, milk, sugar, mustard, flour, vinegar, 7C2U special herbs and spices.
