Conch Souse
Conch meat cooked in water and lime juice with onion, garlic and hot peppers to make a soupy or “soused” stew. Served with stuffed cucumbers.
From $8.95 – $46.95
- Ingredients
Conch meat, onion, limes, sweet pepper, hot pepper, salt, cucumbers, eggs, ham, mayonnaise, onion, carrot, pepper, 7C2U special herbs and spices.