Considered a staple in the Central African Republic, this dish of raisins, nuts and spices seasoned cous cous, is steeped in a vegetable broth, and topped with grilled chicken pieces.
From $11.95 – $65.95
Pine nuts, vegetable broth, couscous, onion, chicken, apricots, raisins, white wine vinegar, Extra virgin olive oil, 7C2U special herbs and spices.
Beautifully seasoned meat steeped in a herbed and spiced tomato sauce and served on a bed of fragrant rice.
Penne pasta is layered with a spiced beef mixture, topped with a creamy béchamel sauce, and baked until golden and […]
An unusual combination, Kooshari mixed with lentils, macaroni noodles and rice into a single dish and it’s then topped with […]
Spiced boiled beef served over a bed of rice and toasted pita bread. Served with garlicky warm tomato sauce.