Carbonnade Flamande (Beef and Pork) with Stoemp (Potato)

Carbonnade Flamande is a beef and beer stew and is served with Stoemp, a creamy mashed potato highlighted with leek and nutmeg.

From $13.95$75.95

  • Ingredients

    Beef, Trappist ale, garlic, plain flour, olive oil, pancetta, carrots, onions, leek, tomatoes, potatoes, butter, cream, vegetable bouillon, special 7c2u herbs and spices.

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