Carbonnade Flamande (Beef and Pork) with Stoemp (Potato)
Carbonnade Flamande is a beef and beer stew and is served with Stoemp, a creamy mashed potato highlighted with leek and nutmeg.
From $13.95 – $75.95
- Ingredients
Beef, Trappist ale, garlic, plain flour, olive oil, pancetta, carrots, onions, leek, tomatoes, potatoes, butter, cream, vegetable bouillon, special 7c2u herbs and spices.
