This Bahamian recipe is light and tasty with a broth consistency. It is made from meat and vegetables in a hot red pepper sauce.
From $11.95 – $61.95
Bacon, olive oil, garlic, jalapeños, onion, carrot, yellow pepper, red pepper, tomatoes, tomato sauce, shellfish stock, conch meat, potatoes, hot red pepper sauce, 7C2U special herbs and spices.
Lithuanian Potato Pudding. A dense, heavy casserole that is considered a national dish of Lithuania. Served with Darzoviu Misraine (Lithuanian […]
A traditional Hawaiian dish that is prepared with white rice topped with a hamburger patty, a fried egg and beef […]
Pork ribs and dirty rice, that gets its name from the mixture of spices and meat, served with coleslaw.
A spicy Italian-American chicken rigatoni dish with a creamy tomato sauce, that is very popular in the state of New […]