Afghanistan
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Beef Kofta Kebab with Afghan Salad and Naan
Minced beef marinated with a mix of Arabic spices and grilled on skewers, served with warm naan and afghan salad.
Braised Chicken with Yoghurt and Turmeric
Pieces of chicken cooked in yoghurt with a blend of spices like cardamom, cinnamon, cloves, cumin and turmeric, garnished with […]
Eggs with Lentils and Pita
Eggs cooked in hot tomato and capsicum sauce on a bed of fragrant lentils served with lightly toasted pita bread.
Kabuli Pulao (Afghan Lamb Pilaf)
Kabuli Pulao is a popular rice and meat dish in Afghanistan. It consists of aromatic rice, tender lamb shanks topped […]
Korma with Chalau Rice
Afghan Korma consists of meat or vegetables braised with cream and spices to produce a flavourful thick sauce or glaze.
Lubya (Kidney Bean Curry) with Rice
This delicious vegetarian Afghan kidney bean stew is made with spiced tomato gravy and sweet caramelized onions and rice.
Mantoo
Mantoo is an Afghani dumpling that involves filling thin dough wrappers with a meat and onion mixture, steaming them, then […]