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Bacalao (Fish Stew) - 7 Continents 2 U

Bacalao (Fish Stew)

This Norwegian delight, is a traditional dish made from salted cod, olive oil, stewed with garlic, shallots, pimentos, olives and potatoes, in a herbed sherry and tomato broth.

This recipe contains a pantry item (dry sherry), which is not supplied by 7C2U due to alcohol laws.

From $18.95$106.95

  • Ingredients

    Salted cod, olive oil, garlic, red chilis, shallots, salt, pepper, tomatoes, dry sherry, potatoes, jarred pimentos, black olives, 7C2U special herbs and spices.

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