Greece
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Arni me Fasolakia (Lamb Stew with Green Beans) and Rice
Arni me Fasolakia refers to lamb stew with green beans, tomatoes, string beans, potatoes, lamb legs, or shoulder served with […]
Chicken and Lamb Souvlaki with Tzatziki Sauce and Flatbread
Chicken and Lamb Souvlaki refer to chicken and lamb kebabs marinated with olive oil, lemon juice, garlic, oregano and salt […]
Greek Chicken with Tomatoes, Feta Cheese and Garlic Bread
Greek Chicken is marinated in olive oil, garlic, rosemary, thyme, oregano and lemon juice topped with tomatoes and feta cheese […]
Greek Lemon Chicken and Potatoes with Flatbread
Greek lemon chicken thighs are marinated with salt, oregano, rosemary and cayenne pepper topped with roasted potatoes with a side […]
Greek Pork Tenderloin with White Rice
Greek Pork Tenderloin, marinated with lime juice, olive oil, garlic, salt and oregano, served with a side of white rice.
Moussaka (Beef Eggplant Lasagne)
Moussaka refers to creamy beef eggplant lasagne sprinkled with grated parmesan cheese.
Stuffed Swordfish with Vegetable Salad
The Mediterranean Swordfish is stuffed with spinach and feta cheese served with a side vegetable salad (lettuce, onion, olives, bell […]