Tilapia and Aubergine (Eggplant) Coconut Curry with White Rice

This is a spicy Tilapia and Aubergine (Eggplant) Coconut Curry with tomatoes cooked in fish stock served with White Rice.

From Price range: $15.95 through $84.95

  • Ingredients

    Onions, garlic, ginger, coconut oil, tilapia fillets, eggplants, Thai chillies, coconut milk, fish stock, rice, special 7c2u herbs and spices.

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