Sopa de Caracol (Sea Snail, Pigs Tail and Vegetables)

Conch Soup with pigs tail and vegetables. A traditional coastal dish in Belize.

From Price range: $15.95 through $84.95

  • Ingredients

    Conch, pig's tail, lime, cocoa, green plantain, okra, onion, flour, fat, salt, pepper, vegetable soup, 7C2U special herbs and spices.

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