Sobrebarriga (Flank Steak, Vegetables and Rice)
Colombian flavoured Flank Steak in Creole Sauce, served with vegetables and rice.
This recipe contains a pantry item (dark beer), which is not supplied by 7C2U due to alcohol laws.
From $17.95 – $99.95
- Ingredients
Onion, mustard, milk, flank steak, Worcestershire sauce, parmesan cheese, beef stock, tomatoes, breadcrumbs, avocados, butter, shallot, long-grain rice, salt, ground black pepper, garlic, 7C2U herbs and spices.
