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The Smoked Fish Egusi Stew is made using beef, egusi, stockfish, smoked fish, tomatoes, chilli pepper, vegetable leaves and spices served with Fufu (white yam).
From $19.95 – $112.95
Beef, egusi, stockfish, palm oil, smoked fish, tomatoes, chilli pepper, onions, vegetables, special 7c2u herbs and spices.
Beautifully seasoned meat steeped in a herbed and spiced tomato sauce and served on a bed of fragrant rice.
Penne pasta is layered with a spiced beef mixture, topped with a creamy béchamel sauce, and baked until golden and […]
An unusual combination, Kooshari mixed with lentils, macaroni noodles and rice into a single dish and it’s then topped with […]
Spiced boiled beef served over a bed of rice and toasted pita bread. Served with garlicky warm tomato sauce.