Sayadieh is also called Lebanese Rice and Fish, uses onions, basmati long grain rice, codfish fillets topped with toasted slivered almonds and parsley.
From $18.95 – $102.95
Olive oil, onions, rice, ginger, codfish fillets, almonds, parsley, special 7c2u herbs and spices.
Kabsa is considered to be the national dish in Yemen. This one-pot dish of rice, meat and spices is often […]
A dish of Foul (cooked fava beans) served with Khubz (bread), Yemeni style.
A popular scrambled egg and tomato dish made with green chillies.
Salta is a traditional Yemenite soup consisting of broth with meat (veal in this case) and vegetables, which is topped with a […]