Portuguese Tripe and Bean Stew with Bread
Portuguese Tripe and Bean Stew is made using beef tripe, smoked bacon, Portuguese sausages, tomatoes, carrots, white kidney beans and spices sprinkled with parsley served with bread and hot sauce.
From Price range: $14.95 through $79.95
- Ingredients
Bread Beef tripe Smoked bacon Portuguese chouriço Olive oil Onion Garlic White wine Beef stock Roma tomatoes Carrots Pimento paste Black pepper Salt White kidney beans Lemon Parsley Portuguese hot sauce