Kenyan Nyama Choma is considered to be the national dish of Kenya. It literally means “roast meat” in Swahili and it is made with goat meat. Served with Irio, a potato, pea and sweet corn hash.
From Price range: $12.95 through $69.95
Beef, vegetable oil, onions, potatoes, green peas, sweet corn, salt, pepper, 7C2U special herbs and spices.
Beautifully seasoned meat steeped in a herbed and spiced tomato sauce and served on a bed of fragrant rice.
Penne pasta is layered with a spiced beef mixture, topped with a creamy béchamel sauce, and baked until golden and […]
An unusual combination, Kooshari mixed with lentils, macaroni noodles and rice into a single dish and it’s then topped with […]
Spiced boiled beef served over a bed of rice and toasted pita bread. Served with garlicky warm tomato sauce.