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Bosnian pot or Bosanski Lonac is the speciality of Bosnian traditional cuisine and one of its national dish. This is a simple but delicious and invigorating dish at the same time. This beef and lamb stew is slow-cooked and made with a variety of vegetables.
From $15.95 – $84.95
Lamb, beef, carrots, potatoes, onions, garlic, tomatoes, cabbage, oil, kale, leek, yoghurt, sour cream, special 7c2u herbs and spices.
A satisfying yet light, fluffy and crispy vegetarian pastry of spinach and feta.
Turli Tava is a Vegetable and Meat Stew with pork and beef, potatoes, carrots, eggplants, okra, bell peppers and spices […]
Selsko Meso is a Balkan Pork and Peppers dish with pork loin, green peppers, tomatoes, mushrooms and spices served with […]
Piperki Polneti refers to Stuffed Peppers with mincemeat, rice and spices.