Kapucijnerschotel (Legumes and Salted Meat)
This hearty winter dish is sometimes called Captain’s Dinner because it was a typical meal served to the Dutch sea captains on the long voyages of the Dutch East Indies Company. This dish consists of Legumes and salted meats combined together and to make a beautiful dish.
From $11.95 – $65.95
- Ingredients
Bacon, shallots, leek, apple, ground beef, cumin seeds, coriander seeds, capucijner peas, salt, pepper, red onions, pically, sour cream, 7C2U special herbs and spices.
