Fish Curry with White Rice
This dish features a delicious fish cooked in ingredients like tamarind and star anise and a blend of spices (in a homemade Seychelles-style curry paste) including chillies, nutmeg, cinnamon and turmeric, all cooked in fragrant fish stock and served on a bed of rice.
From Price range: $18.95 through $102.95
- Ingredients
Chillies, snapper, sunflower oil, onions, garlic, ginger, fish stock, rice, special 7c2u herbs and spices.
