A traditional shrimp stew cooked in a tasty butter sauce with herbs and spices, typical of the city of New Orleans, Louisiana.
From $13.95 – $75.95
Shrimps, butter, onions, green bell pepper, Cayenne pepper, flour, seafood broth, salt, pepper, scallions, butter, shallot, long-grain rice, salt, black pepper, garlic, 7C2U special herbs and spices.
Lithuanian Potato Pudding. A dense, heavy casserole that is considered a national dish of Lithuania. Served with Darzoviu Misraine (Lithuanian […]
A traditional Hawaiian dish that is prepared with white rice topped with a hamburger patty, a fried egg and beef […]
Pork ribs and dirty rice, that gets its name from the mixture of spices and meat, served with coleslaw.
A spicy Italian-American chicken rigatoni dish with a creamy tomato sauce, that is very popular in the state of New […]