
Ema Datshi (Chilli and Vegetable Stew)
This is the national dish of Bhutan. It is made of chillies and onion and cooked in a cheesy stew. This is a vegetarian dish.
From $11.95 – $65.95
- Ingredients
Green chillies, onions, tomatoes, cheeses, butter, rice, special 7c2u herbs and spices.