
Crab Cakes with Tropical Salsa
Dominican crab cakes served with tropical salsa, clover sprout and radish garnish.
From $13.95 – $75.95
- Ingredients
Crab meat, egg, mayonnaise, Dijon mustard, Worcestershire sauce, breadcrumbs, lemon juice, butter, papaya, clover sprout, radishes, papaya, pineapple, mango, shallot, ginger, black pepper, honey, 7C2U special herbs and spices.