A dish of stewed collard greens cooked with beef and tomato paste, served over rice is one of the most common and well-known Liberian meals.
From Price range: $11.95 through $65.95
Collard greens, onion, stewing beef, bacon grease, fish sauce, liquid aminos, palm oil, tomato paste, butter, shallot, long-grain rice, salt, black pepper, garlic, 7C2U special herbs and spices.
Beautifully seasoned meat steeped in a herbed and spiced tomato sauce and served on a bed of fragrant rice.
Penne pasta is layered with a spiced beef mixture, topped with a creamy béchamel sauce, and baked until golden and […]
An unusual combination, Kooshari mixed with lentils, macaroni noodles and rice into a single dish and it’s then topped with […]
Spiced boiled beef served over a bed of rice and toasted pita bread. Served with garlicky warm tomato sauce.