Originated among Jewish immigrants who came to Libya in the late 19th century, this dish’s name means “hot” and consists of fish cooked in a spicy tomato sauce reminiscent of harissa. Served with rice.
From $13.95 – $75.95
Olive oil Onion Garlic Black pepper Tomato paste Basa filets Lemon Salt Vegetable oil Long grain white rice Special 7C2U Herbs and Spices
Beautifully seasoned meat steeped in a herbed and spiced tomato sauce and served on a bed of fragrant rice.
Penne pasta is layered with a spiced beef mixture, topped with a creamy béchamel sauce, and baked until golden and […]
An unusual combination, Kooshari mixed with lentils, macaroni noodles and rice into a single dish and it’s then topped with […]
Spiced boiled beef served over a bed of rice and toasted pita bread. Served with garlicky warm tomato sauce.