A hearty rich Creole stew generously seasoned with pepper, garlic, cayenne, paprika and herbs.
From $11.95 – $65.95
Vegetable oil, flour, onion, green bell pepper, garlic, salt, black pepper, cayenne pepper, chicken stock, chicken, cajun-style andouille sausage, scallions, long grain rice, 7C2U special herbs and spices.
Lithuanian Potato Pudding. A dense, heavy casserole that is considered a national dish of Lithuania. Served with Darzoviu Misraine (Lithuanian […]
A traditional Hawaiian dish that is prepared with white rice topped with a hamburger patty, a fried egg and beef […]
Pork ribs and dirty rice, that gets its name from the mixture of spices and meat, served with coleslaw.
A spicy Italian-American chicken rigatoni dish with a creamy tomato sauce, that is very popular in the state of New […]