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A delicious one-pot meal with rice, lamb and a variety of vegetables that is popular in Senegal. Served with Saladu Nebbe (Senegalese Black-Eyed Peas Salad).
From $14.95 – $79.95
Lamb Chilli peppers Garlic Red palm oil Yellow mustard Onions Lamb broth Carrots Green beans Pumpkin Eggs Black-eyed peas Spring onions Cucumber Red capsicum Cherry tomatoes Jalapeno pepper Lime Black pepper Salt Olive oil Special 7C2U herbs and spices
Beautifully seasoned meat steeped in a herbed and spiced tomato sauce and served on a bed of fragrant rice.
Penne pasta is layered with a spiced beef mixture, topped with a creamy béchamel sauce, and baked until golden and […]
An unusual combination, Kooshari mixed with lentils, macaroni noodles and rice into a single dish and it’s then topped with […]
Spiced boiled beef served over a bed of rice and toasted pita bread. Served with garlicky warm tomato sauce.