Biang Biang Noodles with Spicy Cumin Lamb
Hailing from Xi’An, this dish exudes flavour and richness. A typical dish of slippery noodles bathed in many different fresh and roasted spices also used to cook the lamb.
From $11.95 – $65.95
- Ingredients
Broad noodles, chilli oil, fatty lamb shoulders, Chinese cooking wine, cornstarch, spring onions, ginger, garlic, red chillies, Chinese black vinegar, soy sauce, onions, bok choy, coriander, special 7c2u herbs and spices.
