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This is a traditional Togolese meal that is made with maize and cassava flour. It is served with a unique green sauce.
From $13.95 – $75.95
ground maize flour ground cassava flour Ademe onion Salt and black pepper salted fish Palm oil beef smoked fish Special 7C2U herbs and spices
Beautifully seasoned meat steeped in a herbed and spiced tomato sauce and served on a bed of fragrant rice.
Penne pasta is layered with a spiced beef mixture, topped with a creamy béchamel sauce, and baked until golden and […]
An unusual combination, Kooshari mixed with lentils, macaroni noodles and rice into a single dish and it’s then topped with […]
Spiced boiled beef served over a bed of rice and toasted pita bread. Served with garlicky warm tomato sauce.