Ají de Fideos (Pasta with Meat and Vegetables in Red Sauce)
A traditional Bolivian pasta dish, originally from Cochabamba, made with meat and tomato sauce, mixed with vegetables.
From $9.95 – $49.95
- Ingredients
Beef, potato, red onion, garlic, campari tomatoes, red capsicum, aji panca, chicken stock cubes, penne pasta, salt, pepper, green peas, olive oil, 7C2U herbs and spices.