Malaysia
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Chicken Curry
A blend of South East Asian aromatic, cooked with coconut milk and chicken, served on a bed of fluffy rice.
Chicken Laksa
A spicy noodle soup made with coconut milk, chicken and rice vermicelli.
Chilli Pan Mee
This dish is just bursting with flavours at the seams! It is topped with seasoned minced chicken, anchovies, shrimps, Asian […]
Indian Fish Curry
A sweet, tangy, savoury spiced curry cooked with fish cutlets and served with rice.
Lor Mee (Gravy Noodles)
A scrumptious dish made of various seafood and pork slices served with egg noodles in a thick gravy soup seasoned […]
Nasi Lemak (Coconut Rice and Dried Anchovy Sambal)
Considered a national dish of Malaysia, it can be eaten any meal of the day. Made up of fragrant fluffy […]
Sarawak Kolo Mee (Sarawak Dried Noodles)
A beautiful dish of egg noodles tossed in a savoury mix of shallot and minced pork sauce, topped with crispy […]